Bottiglia di Manuzio Supertuscan IGT Toscana Panzanello 2020, vino rosso premium merlot in purezza, biologico
Manuzio Supertuscan Panzanello 2020 disteso su tavolo in legno in agriturismo, vino rosso IGT potente e strutturato 24 mesi in barrique
Magnum 1500ml Manuzio Supertuscan IGT Toscana Panzanello 2020, vino pregiato merlot in purezza dal grande invecchiamento

Manufacture 750 ml •. IGT Toscana • 2018

Annata 2020
Regular price$69.54
/
Tax included.

MANUZIO was born from the careful selection of Merlot grapes from the best exposure to the sun.
The diversity of Panzanello land and their positions allow the harvest to be carried out at optimal times according to the ripening of the grapes.
The elegance and finesse of this product make it alive with fruity aromas.
On the palate, thanks to the sweet tannins and light hints of wood, it is balanced and harmonious in a unique way.
Manutius, one of the best Tuscan wines, is the excellent Merlot.

WITCHING
Merlot.

COLLECTION AND VINIFICATION
Harvesting grapes is done manually in boxes of up to 15 kg at different times according to their ripeness.
After a soft de-stemming the maceration lasts for 25/30 days in steel vats.
The Manuzio undergoes a refinement of about 24 months in new French oak barriques before being bottled.
Later it is aged in bottle for at least 24 months.
The wine Not Is filtered to preserve the aromas, perfumes and structure.

ORGANOLECTIC NOTES
Ruby red color with purple reflections, intense scent of fine and persistent ripe fruit. On the palate it is very firm, soft, elegant and equipped with a good structure.

ENOGASTRONOMIC ACCOSTATIONS
It goes well with game, red meats and aged cheeses.
Tasting at 18 degrees by uncorking the bottle at least two hours before.

Format
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Grapes

Manuzio is a pure Merlot, selected from the most suitable plots of the estate. The grapes come from vineyards with excellent sun exposure, which allow for perfect ripening, enhancing the complexity and depth of this wine, among the most prestigious of Panzanello.

Maceration Time

Maceration lasts for 25-30 days in stainless steel vats at a controlled temperature, favoring a complete extraction of color, tannins and aromas. The long contact with the skins allows to obtain a rich and velvety structure, with an intense aromatic profile and an enveloping finish.

Winemaking and Refinement

After fermentation, the wine ages for 24 months in new French oak barriques, developing complexity and elegance. The ageing continues for at least 24 months in the bottle, allowing the Manuzio to express all its power and finesse, maintaining balance and harmony.

Organoleptic Characteristics

The color is deep ruby ​​red with purple reflections. On the nose, notes of blackberry, ripe plum and sweet spices emerge, accompanied by nuances of chocolate, tobacco and vanilla. In the mouth it is enveloping and powerful, with silky tannins, great structure and a long finish with balsamic hints.

Alcohol Content and Structure

At around 14.5% alcohol, Manuzio is a full-bodied wine, powerful but perfectly balanced. The acidity keeps it fresh and vibrant, while the passage in wood gives it depth, softness and an extraordinary capacity for aging.

Service and Temperature

It should be served at 18°C, preferably after at least two hours of oxygenation. A large structured wine glass allows you to enhance its aromatic complexity and evolution in the glass, enhancing every nuance and making the sip more harmonious.

Food Pairings

Perfect with game, red meats and mature cheeses, it pairs magnificently with Florentine steak, braised meat and beef fillet with truffles. Also excellent with mature Tuscan pecorino and porcini mushroom dishes, thanks to its structure and intensity.

The Secret of Manutius

Let yourself be seduced by Manuzio, a wine that brings to the glass the memory of an ancient era and of long refinement in wood.

The enveloping and inebriating aromas of vanilla and smoked wood of this extraordinary wine will make you live a multisensory experience!

The Secret of Manutius

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Territory & Sustainability

Territory & Sustainability

In Panzanello, every step respects nature and enhances the territory.

Organic farming is our choice to preserve the balance of the land and offer wines that tell the story of Chianti.
A commitment that looks to the future, without forgetting its roots.