Complete Tuscan Lunch Experience with Cellar Tour

Name: Complete Tuscan Lunch Experience with Cellar Tour
Brand: Panzanello Winery
Price: 341.11 USD
Availability: InStock

$341.11 P.P.

Complete Tuscan Lunch Experience with Cellar Tour

This gastronomic experience is certainly our most complete offering: explore our cellars, taste 5 refined wines, and enjoy a traditional Tuscan lunch composed of only fresh, flavorful, and genuine ingredients.

$341.11 P.P.

Le risposte alle curiosità più frequenti

Assolutamente sì! Durante la prenotazione della Caccia al Tartufo, è possibile comunicare eventuali intolleranze alimentari o preferenze dietetiche.

Offriamo alternative vegetariane per chi non consuma carne, sostituendo il secondo piatto con pietanze a base di verdure di stagione coltivate localmente.

Durante la Caccia al Tartufo avrete l'opportunità di degustare 3 diversi vini della nostra produzione, accuratamente abbinati alle portate.

Potrete assaporare il Panzanello Chianti Classico(Sangiovese), il 1427 Chianti ClassicoSangiovese e Merlot, il Chianti Classico Riserva 1427 Sangiovese e Cabernet, il nostro Error 404 Rosato da uve Sangiovese, le bollicine Goccia Brut,il nostro Vindea Supertuscan IGT Toscana da uve Sangiovese e Petit Verdot, il nostro Manuzio Supertuscan IGT Toscana da uve di Merlot.

Yes, the Complete Lunch at Panzanello requires a mandatory reservation. You can reserve your place directly from our website by clicking on "Book now", via WhatsApp or by calling 3351211952. Lunch is available from 11:00 to 14:00, Monday to Saturday, and costs €85 per person. When booking, we invite you to inform us of any food intolerances. After lunch, you may want to consider visiting our farmhouse with swimming pool or exploring the Tenuta Panzanello , which has been following organic farming practices for the production of its Tuscan red wines since 1998.

The cellar tour included in the Full Lunch at Panzanello offers a complete immersion in the history and winemaking processes of the estate. Andrea Sommaruga or a member of his staff will guide you through the cellar, explaining the production techniques that date back to 1427, when Franciesco Ciucci D'Ugolino introduced innovative methods of grape selection. You will discover how the Sommaruga family, since 1964, has transformed the estate into a certified organic company with 90 hectares of land. The visit includes an explanation of the fermentation, aging and bottling processes. If you want a shorter wine experience, you can opt for the Wine and Oil Tasting or the Tour and Wine Tasting at €36 per person.

Complete Tuscan Lunch Experience with Cellar Tour

Complete Tuscan Lunch Experience with Cellar Tour

Antipasti

Primo Piatto

Secondo Piatto

Dolce

I Nostri Vini

Appetizers

First Course

Main Course

Dessert

Our Wines

Durata: Circa 4h

Su prenotazione

Come raggiungerci

Lingue parlate

Our Chianti Wine Selection:

Perfectly Balanced Pairings:

Experience an Afternoon of Pure Conviviality:

Territorio & Sostenibilità

Territorio & Sostenibilità

Chi Siamo

Chi Siamo

Le risposte alle curiosità più frequenti

È possibile richiedere opzioni vegetariane o per intolleranze durante la Caccia al Tartufo?

Quali vini si degustano durante la Caccia al Tartufo?

Is it necessary to book in advance for the Full Lunch at Panzanello?

What does the Cellar Visit combined with the Full Panzanello Lunch include?

Hai domande o vuoi prenotare questa esperienza?

Le Nostre Degustazioni

Cosa scrivono i nostri ospiti